What Our Rainforest Alliance Certification Means

Less Water Pollution

All sources of contamination (pesticides and fertilizers, sediment, wastewaters, garbage, and fuels) are controlled.

Less Soil Erosion

Farms implement soil conservation practices such as planting on contours and maintaining ground cover.

Reduced Threats to the Environment and Human Health

Dangerous pesticides are prohibited. Agrochemical use is strictly regulated. Farmers use mechanical and biological pest controls to reduce toxicity and quantity of chemicals.

Wildlife Habitat is Protected

As deforestation is stopped, the banks of rivers are protected with buffer zones, critical ecosystems such as wetlands are protected and forest patches on farms are preserved.

Less Waste

Farm by-products such as un-marketable foliage are composted and returned to the fields as natural fertilizer. Other wastes, such as plastics, glass, and metals are recycled where possible.

Less Water Used

Water conservation measures are applied in washing and packing stations, housing areas, and irrigation.

More Efficient Farm Management

The certification program helps farmers organize, plan, schedule improvements, implement better practices, identify problems, and monitor progress.

Improved Conditions for Farm Workers

Ensure that workers get fair wages, decent housing, clean drinking water, sanitary facilities, and a safe and wholesome work area. Workers and their families have access to schools, health care, transportation, and training.