Product Review

Ingredients - RAMEN NOODLE: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm) Preserved By Tbhq, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, And/Or Tripoly) Phosphate, Sodium Carbonate, Turmeric. SOUP BASE: Salt, Monosodium Glutamate, Hydrolyzed Corn, Wheat And Soy Protein, Pork Flavor Powder (Dehydrated Pork Broth, Milk, Yeast Extract, Sugar, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Dehydrated Vegetables (Onion, Garlic, Chive), Spices, Caramel Color, Natural Flavor, Vegetable Oil (Palm), Disodium Inosinate, Disodium Guanylate. Contains Wheat, Soy And Milk Ingredients. Manufactured In A Facility That Also Processes Shellfish And Fish Products.