Product Review
USDA Organic balsamic:
The richness and balance of this balsamic owe to its USDA-certified organic grape must, made from select local Lambrusco grapes. It is one of 10% of Italian balsamics which can truly claim USDA certification. Also, with its lower acidity (4%, opposed to the average of 5-6%) it pairs well with a wide range of dishes like strawberries, salad greens topped with Parmigiano Reggiano, and almost any meat dish.
2014 SOFI FINALIST OUTSTANDING USDA ORGANIC PRODUCT



