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Product Review
- CERTIFIED GLUTEN-FREE ITALIAN BREAD CRUMBS – Seasoned bread crumbs made for gluten-free cooking and everyday meal preparation
- VERSATILE COOKING USE – Suitable for breading chicken, meatballs, casseroles, baked dishes, and appetizer recipes
- CLEAN LABEL INGREDIENTS – Made with non-GMO ingredients including brown rice, tapioca, and potato flour
- ALLERGEN-CONTROLLED FACILITY – Produced in a 100% gluten-free and dairy-free facility; free from tree nuts, peanuts, soy, corn, sesame, and shellfish
- 2 PACK & USA MADE – Includes two 13 oz packages from Aleia’s, a women-owned company producing gluten-free foods in the USA since 2008
