The seventh volume in the award-winning cooking series offers a complete guide to various varieties of rice, featuring dozens of easy-to-follow step-by-step recipes, along with cooking tips and techniques and more than five ...

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The seventh volume in the award-winning cooking series offers a complete guide to various varieties of rice, featuring dozens of easy-to-follow step-by-step recipes, along with cooking tips and techniques and more than five hundred full-color photographs. 15,000 first printing.

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