• This follow-up to Sandra Lee's top-selling Semi-Homemade Desserts follows her timesaving approach of combining 70% purchased foods and 30% fresh for fantastic results that taste homemade.

  • Enticing all-...

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Product Review

  • This follow-up to Sandra Lee's top-selling Semi-Homemade Desserts follows her timesaving approach of combining 70% purchased foods and 30% fresh for fantastic results that taste homemade.

  • Enticing all-new recipes include Cookie Dough Cupcakes, Orange Truffle Tartlets, and Mexican Chocolate Trifle.

  • More than 120 recipes for cookies, cakes, cupcakes, pies, bars and brownies, and more.

  • Chocolate lovers will savor the chapter dedicated to luscious chocolate desserts.

  • A fun “Sandy's” chapter focuses on sandies-style cookies and desserts that use sandies as an ingredient.

  • Special Heirloom Recipes chapter features updated versions of Sandra's treasured family recipes.

  • A bonus chapter is filled with ideas for hosting dessert parties and other sweet get-togethers, including dessert table centerpieces and party favors!

  • Luscious photos with every recipe.



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