This is an illustrated reference guide to the breads of the world, with over 150 recipes and details of traditional baking methods. It contains a step-by-step techniques section and explains every stage of the bread making p...

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This is an illustrated reference guide to the breads of the world, with over 150 recipes and details of traditional baking methods. It contains a step-by-step techniques section and explains every stage of the bread making process.

  • Used Book in Good Condition

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