"This book is designed for all those who want to experience the fresh, savory taste of Finnish cooking, especially those of Finnish descent who wish to preserve this delightful part of their heritage, the distinctive flav...

Buy Now From Amazon

Product Review

"This book is designed for all those who want to experience the fresh, savory taste of Finnish cooking, especially those of Finnish descent who wish to preserve this delightful part of their heritage, the distinctive flavor of Finnish cooking." --from the author's introduction

    The Finnish-born author has compiled a delicious array of recipes for every occasion:
  • Authentic Finnish recipes, adapted for the American kitchen.
  • Traditional recipes for main courses, soups, salads, appetizers, sandwiches and desserts.
  • Delicious baking recipes for breads (both sweet and savory), cakes and cookies.
  • Menus for special holidays and such as Easter, Midsummer and Christmas.
  • Finnish names for recipes and an index in Finnish and English


      • Used Book in Good Condition

Similar Products

The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and Finnnish smorgasbord (The Crown Cookbook Series)Xenophobe's Guide to the FinnsClassic Recipes of Finland: Traditional food and cooking in 25 authentic dishesFood from Finland: A Finnish CookbookThe Food & Cooking of FinlandThe Great Scandinavian Baking BookA Finnish Christmas CookbookThe Best of Czech CookingPlease to the Table: The Russian Cookbook