Product Review
Char-Broil's Everybody Grills! is the definitive cookbook and how-to guide for everyone who loves preparing meals in the great outdoors!
- 200 prize-worthy recipes for grilled and barbecued appetizers, main courses, salads, veggies, marinades—even desserts on the grill!
- 250 color photos illustrate each recipe in mouth-watering detail
- Expert tips & techniques from Sizzle on the Grill Web writer Barry "CB" Martin for brining, marinating, and grilling that yield juicy steaks, ribs, and chicken
- Developed in partnership with Char-Broil, one of North America's leading grill manufacturers
Sumptuous spreads of exquisitely grilled food; step-by-step prize-winning recipes; lists of ingredients plus preparation and grill/cook times; expert tips on techniques and the latest equipment; delectable marinades, sauces, and rubs: Char-Broil Everybody Grills! is the definitive cookbook and how-to guide for everyone—from the beginner to the seasoned barbecue enthusiast—who loves preparing meals in the great outdoors.
This book was developed by editors at Creative Homeowner in partnership with Char-Broil, one of North America’s leading grill manufacturers. For 60 years, millions of folks have relied on the Char-Broil name for great backyard cooking. Now, this trusted grill company presents Everybody Grills!, a cookbook filled with everything you need to know to get outside and join the fun. You'll find hundreds of recipes for grilling, smoking, low-and-slow BBQ, and frying a whole turkey for the holidays—without oil!
Filled with more than 200 easy-to-follow recipes and tips for delicious grilled and barbecued beef, lamb, veal, pork, poultry, seafood, vegetables, sides, salads, appetizers, snacks, marinades, sauces, rubs, and desserts, plus more than 250 mouthwatering color photos, Everybody Grills! will help you grill, barbecue, and cook delicious meals outdoors that will have family and friends licking their fingers!
Char-Broil Everybody Grills! has been recognized for:
- 2009 Benjamin Franklin Award, Publishers Marketing Association
- 2009 IPPY, Bronze, Recognizing Excellence in Independent Publishing, Independent Publisher Book Awards
- 2008 USA Best Books Awards Winner (Cookbooks: Grilling & BBQ), USA Book News
- 2008 Indies Finalist, Book of the Year Award, Foreward Magazine
