No kitchen should be without McCormick Pure Ground White Pepper, which can be used as an alternative to salt due to its tangy flavor. This premium quality spice can be used to take cream-based soups and sauces to the next le...

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No kitchen should be without McCormick Pure Ground White Pepper, which can be used as an alternative to salt due to its tangy flavor. This premium quality spice can be used to take cream-based soups and sauces to the next level. Or use it on fish and chicken to deliver intensely fresh, mild pepper flavor to whole family will love.

  • McCormick Ground White Pepper starts with whole berries to ensure no fillers
  • Delicate, earthy heat and mild floral aroma
  • Non GMO
  • Use for lighter-colored dishes like mashed potatoes, cream soups & white sauces
  • Mild pepper flavor is ideal for seasoning chicken, seafood and pasta

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