Product Review

Generous chunks of orchard-ripe apples, ground cinnamon, whole grain millet and brown rice flours, which are by nature Gluten Free and Wheat Free, make this American muffin favorite a delicious home-baked treat for breakfast or snacking. A wonderful choice for those facing gluten sensitive health conditions. Better yet, our Apple Cinnamon Muffins are as healthy as they are delicious with the addition of soy flour and our own specially milled flax seed produced in a gluten free environment. Great for pancakes too!