Guava leaves have popularly been used by Chinese as a refreshing herbal deink. For each cup, use one tea bag. Pour fresh, boiling water over it. Brew from 3 to 5 minutes according to desired strength. For iced tea, always do...

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Guava leaves have popularly been used by Chinese as a refreshing herbal deink. For each cup, use one tea bag. Pour fresh, boiling water over it. Brew from 3 to 5 minutes according to desired strength. For iced tea, always double the strength of the brrew. Pour over ice and serve.

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