Product Review

Our Creole Shut-My-Mouth Mustard won Chile Pepper Magazine and Fiery Foods Magazine's "Best Mustard" competition. The mustard begs for experimentation. Once you try it, you'll be completely hooked! * Great on sandwiches * With sour cream for a Creole dip * With yogurt for a zesty Creole salad dressing * Serve as a remoulade with cold meats and fish. Also available in gallons. Recipe suggestions included on label. Do yourself a favor -- Spread on the Flavor!