Product Review

Certified Organic Unshelled Sunflower sprouting seed. Prime-quality, high germination, specially selected, microbial tested. Fresh, crunchy sprouts in 3 to 5 days! Nutritional info: Vitamins A, B, C and E Calcium, Iron, Magnesium, Niacin, Phosphorus, Potassium Protein: 25%. Instructions for Sprouting: Sunflower Lettuce may be grown by placing the soaked drained seed close together (single layer only) on the top of 1 inch of rich, damp, organic soil. A pie plate works well as a container. Cover with 8 layers of wet, black and white newspaper and place in a black plastic bag for 3 days. Remove the bag and paper and place in dim light for 2 days. For the balance of the time move to a window or a place with very good lighting. Sprinkle lightly or mist with water once per day. DO NOT saturate. Harvest in 7 to 10 days when the hulls fall off, the leaves open and they have a lush, green appearance. Cut off at the roots, rinse and refrigerate in an airtight container. Sunflower Lettuce is a favorite mainstay for all salads.