Product Review
Ayurvedic Antioxidant
As one of the three ingredients in triphala, amalaki (Emblica officinalis) is a potent rejuvenative that nourishes the tissues and gently removes toxins. It is generally taken in place of triphala by those with excess heat in the digestive tract. Amalaki's cooling action removes excess heat from the GI tract, supporting a healthy stomach lining and the proper function of digestive acids. It also cleanses the colon, eliminating excess toxins and heat while supporting healthy bowel movements. Amalaki is a highly concentrated source of antioxidants and is deeply nourishing to the body tissues. It promotes healthy eyes, bones, blood, teeth, hair, and nails, while supporting the proper function of the liver, spleen, pancreas, heart, and lungs.*
- VEGAN COLLAGEN & SKIN RADIANCE: Amla is one of nature’s most concentrated sources of Vitamin C and bioflavonoids. Unlike synthetic vitamins, our organic Amla tablets help accelerate your body’s natural collagen production, supporting skin elasticity, healthy hair growth, and a youthful glow.*
- POWERFUL ANTIOXIDANT IMMUNE SUPPORT: Rich in polyphenols and tannins, Amalaki (Indian Gooseberry) provides a high-potency antioxidant shield. It helps neutralize free radicals, supporting cell longevity and a robust immune response throughout the seasons.*
- GENTLE DIGESTION & NATURAL DETOX: Traditionally used as a "Pitta-balancing" rejuvenative, Amla supports the lining of the digestive tract and assists in healthy, regular elimination. It provides a gentle internal cleanse without the harshness of a stimulant laxative.*
- USDA ORGANIC & 2026 COMPLIANT QUALITY: Every tablet is made from 100% USDA Certified Organic Amla fruit, sustainably sourced and fairly traded. Our products are 3rd party tested for heavy metals and purity in the USA, meeting all 2026 Amazon cGMP safety standards.
- THE BANYAN GUARANTEE: We stand by 25+ years of Ayurvedic expertise. If you aren’t satisfied with your Amla tablets, we offer a full refund. Vegan, Non-GMO, and free from gluten, soy, or synthetic fillers like magnesium stearate.