Product Review

Pacific Foods Organic Low Sodium Vegetable Broth is a perfect start to soups and side dishes. We’ve simmered savory leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden fresh flavor. This fat-free and gluten-free vegan organic broth is great for vegetarian and vegan diets. At just 15 calories per serving, use it to replace water when cooking grains to add flavor. At Pacific Foods, we steer clear of additives, preservatives and common allergens, and GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.