KNIFE,BONING,6",CURVED, SMI-FLEXIBLE,BLACK/BLUE MOLDED NYLON,NSF ERGOGRIP HANDLE 240525

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Product Review

KNIFE,BONING,6",CURVED, SMI-FLEXIBLE,BLACK/BLUE MOLDED NYLON,NSF ERGOGRIP HANDLE 240525

  • The boning knife from the ErgoGrip series (blade length 15 cm) is used for triggering bones, i.e. separating meat and bones
  • The semi-flexible, thin blade allows precise cuts as it adapts to the cutting material.
  • The knife can be guided close to the bone without tilting and thus allows a high level of meat distribution.
  • Due to the curved blade shape, the cutting edge is longer than straight knives, which allows a long, pulling cut.
  • A boning knife is included.

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