Product Review

Join Alton Brown in the kitchen as he mixes chemistry and cuisine in Volume 16: Good Eats Greats . First, you ll explore snacks like popcorn, pretzels, and the deliciously portable hand pie. Next, dive right in to learn all about water (it s not as simple as you think!) and milk, with delicious recipes like Tres Leches Cake. Finally, Alton will educate you on the power of protein with great recipes for Filet of Fu, No Guilt Caesar Salad, and even Lentil Cookies!

Disc One: A Snack in the Hand
Pretzels Logic
Pop Culture
A Pie in Every Pocket


Disc Two: Alton's Liquid Assets
Water Works I
Water Works II
Milk Made


Disc Three: Protein Power
Sometimes You Feel Like a Nut
Pantry Raid VI: Lentils
Tofuworld