Stansport 15997 Cast Iron Camp Fire Tripod

Product Review

Bayou Classic 10-gal Jambalaya Pots are grand Southern Style cooking equipment that feeds a crowd; 50 to 100 people with serving size ranging from small bowl to full plate. Savor southern comfort food with Bayou Classic 10-Gal Jambalaya Pot.Â Heavy-gauge cast iron distributes and holds heat for slow cooking classic New Orleans cuisine for an extra-large crowd.Â Includes a sturdy steel tripod frame and two lift hooks.Â Enjoy Jambalaya, beans and rice, chili, gumbo, and the latest craze â‚¬Â¦ Pastalaya. Perfect for all event cooking; tailgating, reunions, church socials, and company cookouts. For use with Bayou Classic Outdoor Gas Cookers and Accessories; Aluminum Lid, Giant Stir Spoon, and Stir Paddle sold separately.

Large Cast Iron 10-gallon size for feeding a crowd.
Heavy Cast Iron Construction distributes heat evenly and holds the heat after cooking.
Wide body design enables very large batch Jambalaya cooking of rice, beans, caramelized onions, celery, garlic and bell pepper with base meats such as pork, sausage, chicken, rabbit, alligator, wild game and road kill.
10-Gallon cast iron jambalaya pot
Enjoy hunting, camping, fishing, or scouting with cast iron jambalaya kit
Made of heavy duty, rough and rugged cast iron
Includes tripod stand with foot pads, 2 lift hooks
Measure 19.75-inches in width by 11.25-inches in diameter

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Bayou Classic Cast Iron10-gallon Jambalaya Pot

Product Review