Product Review
English Breakfast is a tea hearty enough to pair with a full breakfast or a tea-time repast of freshly baked scones. This traditional tea is often accentuated with sugar or honey and milk. Botanical Name: Camellia sinensis L. Directions: To enjoy, pour 6 oz. simmering water (185ºF preferred) over one teaspoon of tea. Steep 4-5 minutes, strain and serve immediately. Caffeine: Contains Caffeine Product Notes: This popular blend of black teas has a full, robust, malty (and slight citrus) flavor. It's a good choice for those who prefer a bit of milk or sweetener in their tea. Origin: India Fair Trade: Fair Trade Certified Organic: QAI Certified Organic Kosher: KSA Certified Common Name: English Breakfast Tea
- ENGLISH BREAKFAST TEA - An excellent choice for those who enjoy adding a bit of milk or sweetener to their tea. The use of high-quality whole leaves ensures the preservation of aromas, resulting in a powerful flavor.
- BEST USES - This tea is a delightful addition to your morning routine or afternoon tea. Its versatility makes it suitable for pairing with a variety of snacks, from a full breakfast to freshly baked scones.
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