While harvested from a very common evergreen, the flavor of this deep blue berry is anything but ordinary. Spicy, sweet, with a piney aroma, juniper berries (actually cones) are delicious in stews and soups, with meats and v...

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While harvested from a very common evergreen, the flavor of this deep blue berry is anything but ordinary. Spicy, sweet, with a piney aroma, juniper berries (actually cones) are delicious in stews and soups, with meats and vegetables. If you've enjoyed a gin and tonic, you know the taste. Directions: To prepare as a tea, add 1 to 2 teaspoons of herb to 8 ounces. water in a pot. Cover and simmer for 15 to 30 minutes, strain and serve immediately. Safety Info: Not to be used for more than four to six weeks in succession. Persons with inflammatory kidney disease should not use this herb. Not to be used during pregnancy. Processing Notes: The berries of Juniperus communis ripen in the autumn three years after they are formed. Therefore a plant will be bearing fruit in all stages of maturity at any one harvest time, which accounts for the varying flavors of individual berries.

  • Pure And Natural: Our juniper berries are carefully dried to preserve their natural flavor and health benefits, enriching culinary dishes and beverages with herbal goodness.
  • Versatile Uses: Enhance your dishes with our aromatic juniper berries, perfect for adding a piney, citrusy flavor to casseroles, meats, and beverages.
  • Whole Berries: Juniper berries are whole and unprocessed, preserving their natural integrity and full nutritional potency. They impart a robust, piney flavor and enticing aroma to culinary creations.
  • Kosher Certified: Dried Juniper berries are kosher-certified, sourced from Bulgaria. Each berry is meticulously hand-picked and sun-dried to preserve its natural integrity.
  • About Us: Founded in 1976, Frontier Co-op has grown into a leader in natural, organic and fair trade botanicals. We are member-owned, and committed to purity, honesty and quality.

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