Product Review
Use to add a little kick and authentic chile flavor to any dish!
- Aji Panca Chiles are the heart of Peruvian cuisine, forming the flavor trifecta alongside garlic and onion.
- Red to brown in color, depending on maturity, this vegetable brings not just heat and flavor to a dish, but bright color and visual appeal.
- Use anywhere heat with fruity, berry-like undertones is desired
- Delicious in stews, sauces and fish dishes
- Gluten Free, Kosher Parve Certified, Non-GMO, Vegan