Product Review

ALL -SEASON is an excellent year-round source of easily assimilated marine and vegetable proteins. The generous portion of marine proteins promotes rapid growth, while the high vegetable content ensures quick and easy digestion in all temperatures. In addition, the shrimp and spirulina enable ALL-SEASON to perform very well in maintaining vibrant colors of all koi varieties. This formula can be used in conjunction with all other Dainichi Koi Foods, however, it is especially beneficial during cooler weather when the koi's metaboloism is slower. A two-step application of vitamins and minerals, especially vitamins C & E, ensure that the luster, sheen and whites of koi are always at their best. As in all other Dainichi Koi Foods, ALL-SEASON contains calcium montmorillonite clay, which simulates the natural ingestion of mineral particles and helps bind and neutralize metabolic toxins and waste. Fully potent vitamins, digestive enzymes and garlic ensure that the fish are healthy and free of internal parasites.