Product Review

Whole Grain Quinoa is the most nutritious of all grains. It's high in fiber, a good source of Iron, and has all eight essential amino acids. So, it's no wonder that it was a primary staple of the ancient Incas of South America. Quinoa has a delicate nutty flavor and is very easy to prepare. Widely versatile, it's great by itself or in any recipe that calls for whole grains. Quinoa has been thoroughly rinsed and air dried to remove the naturally occurring bitter saponins, so it can be used without rinsing.