Product Review

Fujitora Corporation Received Good Designing Award in 2002 Making Their Knives by Using Perfect Blend of Traditional and Modern Techniques. This Knife is Made of VG-10, High Carbon Steel with added Cobalt, Molybdenum, and Vanadium Stainless Steel. This is Extremely Hard Compound Stainless Steel Blade and Extremely Sharp and Stain Resistant and Will Not Rust and Dishwasher-Safe. Well Balanced and Super Razor Sharp and It features Full Tang Construction with 3 Stainless Steel Pins for Strength, Made for Any Professional Restaurant Chefs in the World. This is a very Impressive Knife, If you are Professional Chef, you will love this knife with your 1st slice. You cannot buy a similar knife or sharper knife at this price. It has Razor Sharp Edge on Both Sides and made for Long Lasting Sharp Edge.