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Product Review
- Traditional Native American Style Smoked Salmon (not lox) hand-filleted and soaked in a traditional Native American brine; Each fillet is inspected before being sealed in a gold foil pouch
- 100% Naturally Wild Caught Alaskan Salmon, Never Farm Raised; No preservatives, coloring, oils, or artificial ingredients; Certified Kosher
- Very high in Omega-3 Fatty Acids, High Protein, and Low Carb
- Hot smoked over alder fires
- Shelf stable; No refrigeration needed until after you open the foil pouch
