Baking soda and baking powder are leavening agents in baked goods. They create the necessary gas for cookies pancakes etc... to rise.

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Product Review

Baking soda and baking powder are leavening agents in baked goods. They create the necessary gas for cookies pancakes etc... to rise.



  • ALUMINUM FREE Ener-G Baking Soda Substitute is free of aluminum, sodium, potassium, and is high in calcium. On average, the sodium in regular baking soda is about 150-250mg per serving, whereas Ener-G Baking Soda contains 0mg per serving.
  • BENEFITS Designed specifically for individuals on Kidney Dialysis who must avoid sodium bicarbonate, potassium bicarbonate, and who require higher intakes of calcium, Baking Soda Substitute is perfect for those with food allergies or restrictions, or just watching their nutritional intake.
  • USES Baking soda and baking powder create the necessary gas for breads, cakes, muffins, etc. to rise. Twice as much Ener-G Baking Soda must be used in place of regular baking soda.
  • STORAGE This is a dry product and does not require refrigeration or freezing. Store in a cool, dry place. Ener-G Baking Soda has a 3-year shelf life from the production date.
  • ENER-G FOODS Since 1962, our mission has been to deliver the highest quality bread, baked goods and food for anyone living with dietary restrictions. We are dedicated to producing products that are innovative, safe, nutritious, and tasty.

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