Product Review
Oxygen absorbers are made of a chemical compound, the active ingredient of which is a powdered iron oxide. Our absorbers are completely safe. While they are not edible, they are not toxic. No harmful gases are created and the oxygen does not remove the fresh smell and taste of the product. When used with proper packaging and sealing, the oxygen in the packaging is greatly reduced. Our absorbers bring the oxygen level down reliably to.01% or less.
- Guaranteed Freshness Assurance: Our food grade oxygen absorber packets ensure the preservation of your stored goods, maintaining optimal freshness and quality during long-term storage.
- Optimal Protection: Designed specifically for grains, powdered goods, and other dry food items, our O2 absorbers provide maximum protection against deterioration, extending shelf life and preserving product quality.
- Proven Performance: Rigorously tested and proven effective, our oxygen packets surpass other preservation methods such as freezing or vacuum sealing alone, ensuring unmatched freshness preservation for your stored goods.
- Enhanced Shelf Life: Combine our food grade oxygen absorber packets with gas flushing or vacuum packaging systems to maximize shelf life. By absorbing virtually all oxygen, they minimize waste and optimize storage space.
- Versatile Solution: Our oxygen absorbers are perfect for containers up to 1-quart size, offering versatile solutions to meet various storage needs. Ensure freshness utilization with every use, whether for grains, powdered goods, or other dry food items.
