Maitake mushrooms are prized for their flavor and also for their health enhancing properties. They are delicious in egg, grain or vegetable dishes, and rich enough to stand alone as a nourishing cup of hot broth.

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Maitake mushrooms are prized for their flavor and also for their health enhancing properties. They are delicious in egg, grain or vegetable dishes, and rich enough to stand alone as a nourishing cup of hot broth.

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