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Passionfruit Pulp in Syrup 170g
Passionfruit Pulp in Syrup 170g
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Drizzle over ice cream or cheesecake, mix into your smoothie or stir through a fresh fruit salad. Aussies everywhere use this to top their Pavlova desserts.

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Drizzle over ice cream or cheesecake, mix into your smoothie or stir through a fresh fruit salad. Aussies everywhere use this to top their Pavlova desserts.

  • Prepared from the flesh pulp of the whole ripe sound passion fruit, packed together with heavy syrup
  • Drizzle over ice cream or cheesecake, mix into your smoothie or stir through a fresh fruit salad
  • Australians use this to top their Pavlova desserts
  • John West

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