Mango is one of the most important and widely cultivated fruits of the tropical world. The fruit varies greatly in external size, shape and color but all contain juicy, yellow-orange flesh surrounding a single large seed. Ma...

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Mango is one of the most important and widely cultivated fruits of the tropical world. The fruit varies greatly in external size, shape and color but all contain juicy, yellow-orange flesh surrounding a single large seed. Mangoes are a rich source of vitamins A, C, and D. Add the distinctive spicy flavor of mango in sauces, dressings and desserts with natural liquid mango extract. Try in pork marinades and sauces.

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