The origins of chocolate stretch back at least 4,000 years. the ancient populations of central america venerated cocoa beans and used them to make a hot, frothy and bitter drink called chocolatl. centuries later, chocolate i...

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The origins of chocolate stretch back at least 4,000 years. the ancient populations of central america venerated cocoa beans and used them to make a hot, frothy and bitter drink called chocolatl. centuries later, chocolate is still a best seller. Created especially for the café professional, Monin Sugar Free Dark Chocolate Sauce is made with the finest quality ingredients and natural flavors, designed to complement premium espresso. Monin Sugar Free Dark Chocolate Sauce is the finest tasting sugar free chocolate sauce available and it is ideal for low-calorie and diabetic lifestyles. For additional convenience, two convenient color-coded pumps are included in each 64 oz. 4/bottle case.

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