Give your kitchen knives a professional sharpening right at home with the Precision Edge 2-stage knife sharpener from Wusthof, which requires nothing but a few easy strokes to keep all your Wusthof knives sharp. It featur...

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Product Review

Give your kitchen knives a professional sharpening right at home with the Precision Edge 2-stage knife sharpener from Wusthof, which requires nothing but a few easy strokes to keep all your Wusthof knives sharp. It features hard carbide steel blades for a coarse sharpening stage and fine ceramic rods for the honing stage. Simply place the Precision Edge on a flat work surface, hold the grip handle with one hand, and insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull back a few times to sharpen. After setting the knife's edge with the carbide side, use the unit's ceramic side to nicely finish the edge. It measures 9 by 1-1/2 by 3-1/2 inches, and it's weighted for added safety.



  • PROPER USAGE - Place the sharpener on a flat work surface and hold the E-Z grip handle with one hand and the knife handle with the other. Insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull back a few times to sharpen. After setting the knife's edge with the carbide side, use the unit's ceramic side to nicely finish the edge.
  • TWO STAGE - Stage 1 uses carbide abrasive wheels for sharpening blunt knives, Stage 2 uses ceramic slats for fine sharpening
  • PRESET ANGLE - Your blades are guided precisely thanks to the pre-set angle (34°) of the carbide and ceramic slats
  • SAFE HANDLING - an ergonomic handle and the non slip base ensure comfortable and safe handling
  • CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

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