Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes

The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map

Disclaimer: As an Amazon Associate I may earn from qualifying purchases

Buy Now From Amazon

Product Review

Similar Products

L.A. Son: My Life, My City, My Food

Food From Across Africa: Recipes to Share

Pintxos: Small Plates in the Basque Tradition

Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home

The Amazing World of Rice: with 150 Recipes for Pilafs, Paellas, Puddings, and More

Roberta's Cookbook

The Gramercy Tavern Cookbook

Franny's: Simple Seasonal Italian

Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food

Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes