Product Review

Silky smooth spoonfuls of scruptious cream caramel sauce. Fresh Montana cream, sweet butter and deeply caramelized sugar are blended with Madagascar Bourbon vanilla to create a sophisticated spin on a childhood favorite. Dessert is easy and extraordinary with our exquisite Cream Caramel Sauce drizzled on ice cream, brownies, cakes, crepes, yogurt, or fresh fruit. INGREDIENTS: Cream (milk), sugar, glucose syrup, butter (cream, salt), vanilla, sea salt. Kosher certified by Orthodox Union Gluten-free Made in the U.S.A. "I don't bother with other caramel sauces anymore, even if it means going without. J" -Customer review