Rillettes are made by gently cooking delicately seasoned meat until tender, then shredding it almost to a puree, with a smooth texture. Made from duck meat.

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Product Review

Rillettes are made by gently cooking delicately seasoned meat until tender, then shredding it almost to a puree, with a smooth texture. Made from duck meat.

  • Perfect for parties
  • Shelf Stable
  • Fully cooked and ready to serve
  • Refrigerate after opening
  • We are unable to ship this product to California addresses due to the California Foie Gras law (section 25982 of the CA Health and Safety Code)

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