Bob's Red Mill Barley Flour is a stone-ground flour with a slightly sweet, nutty flavor. Replace up to 1/2 cup of flour in your recipe with Barley Flour. Great for use in muffins, pancakes, breads, scones, and rolls.

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Product Review

Bob's Red Mill Barley Flour is a stone-ground flour with a slightly sweet, nutty flavor. Replace up to 1/2 cup of flour in your recipe with Barley Flour. Great for use in muffins, pancakes, breads, scones, and rolls.

  • Case of Four, 20 oz. bags (5 lbs. total)
  • Vegan; Vegetarian; Stone Ground; High in Fiber; Kosher Pareve
  • Good source of dietary fiber
  • Stone ground on slow-turning quartz millstones
  • Sweet, nutty flavor

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