Product Review
Cardamoms originated from South India. It is one of the world's most ancient spices. The pods are triangular across and oval shapped. This spice is often used in Indian sweet dishes and drinks. It flavors custards and liquors. Black whole cardamoms are an essential ingredient of garam masala. These black cardamoms are especially used to enhance meats and rice pilaf.
- Black cardamom is dried over an open fire, which is what gives it such a powerful smokey aroma.
- Beneath that are notes of resin and camphor, slightly minty aromas that provide balance to a funky kick.
- Black cardamom is often referred to as the 'Queen of Spices'. While it is commonly used as a flavoring spice for many Indian dishes, it also contains a number of health benefits.
- Our Spicy World Black Cardamom is the highest quality available and imported from India
- Net Weight 3.5oz (100g) Product of India, Alternate Names: Elachi, Kali Elachi (Hindi), Big Cardamom.
