Product Review
Protein - a word synonymous with strength, power, and physique. We look for it on labels. We worry when it's missing. So what are we to do in a time when the performance athlete's most coveted supplement has become nothing more than marketing ploy... This is Iso-Smooth. The past, present, and future of protein.
Regardless of your go-to recipe, Iso-Smooth is the only protein you need. So whether you're a yogurt, peanut butter, banana, or kale kinda guy, you won't find a cleaner, better tasting protein out there. Thick, creamy, and ice cold, Iso-Smooth is the only way to reward yourself at the end of every workout. .
Protein digestibility-corrected amino acid score (PDCAAS) is a method of evaluating protein quality that measures the amino acid requirements of humans and their digestion abilities. Since 1993, The the US Food and Drug Administration (FDA) and the Food and Agricultural Organization of the United Nations/World Health Organization (FAO/WHO) have used PDCAAS ratings as the preferred method to determine protein quality. Proteins are rated from 0 to 1.00, where 0 represents the lowest rating and 1.00 represents the highest rating. All four proteins in Iso-Smooth have a PDCAAS value of 1.00. After one serving of Iso-Smooth you'll understand why not all protein is created equal.
- HIGHEST QUALITY WHEY PROTEIN POWDER - Iso-Smooth is quality protein and always will be. Featuring 30 grams of protein per serving with just 135 calories, 1g of fat, and 1g of carbs, Iso-Smooth is the ideal perfect for any man who wants to build lean muscle and add premium protein to their diet.
- FEATURING 3 SOURCES OF ISOLATE PROTEIN - Protein is almost everywhere. But performance-level whey protein isolate for performance-level athletes is only in Iso-Smooth. Iso-Smooth contains whey protein isolate, milk isolate and egg isolate and is free of sugar, fat, cholesterol, and virtually free of lactose.
- BEST TASTING PROTEIN SHAKE MIX - “Remarkable.” “Incomparable.” “Luxurious.” These words, more often associated with German sedans than protein flavors, are just a few of the accolades awarded to Iso-Smooth. Quality over quantity. Fundamentals over fads. Iso-Smooth flavors aren’t just good – they’re award-winning.
- SLOW DIGESTING MICELLAR CASEIN - Iso-Smooth forever changed the way we use protein. Its four-stage sustained-release blend of whey protein isolate, milk protein isolate, egg protein isolate, and micellar casein steadily delivers protein to your muscles as you need it, not all at once.
- MORE PROTEIN, LESS JUNK - Ordinarily, fitting 30 grams of exceptionally pure protein into a single serving would require drastically increasing the serving size. In turn, this would adding more fillers and excess junk. Not Iso-Smooth: the per-serving percentage of protein in Iso-Smooth – 83.3%.
