Traditional in Cuba cuisine, La Fe guava paste is eaten to end dinner. It is very is delicious. It is commonly used in desserts, as a filling for cookies and cakes, lending it a tropical flavor. A delectable Cuban delicacy. ...

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Traditional in Cuba cuisine, La Fe guava paste is eaten to end dinner. It is very is delicious. It is commonly used in desserts, as a filling for cookies and cakes, lending it a tropical flavor. A delectable Cuban delicacy. It is soft and easily cut with a knife to go with cheese and crackers.

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