Celtic Sea Salt Flower of the Ocean (aka Fleur de Sel), is one of the finest salts in the world. It has an elegant, complex and delicate flavor balanced with a hint of sweetness. Top chefs use Flower of the Ocean for its sub...

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Celtic Sea Salt Flower of the Ocean (aka Fleur de Sel), is one of the finest salts in the world. It has an elegant, complex and delicate flavor balanced with a hint of sweetness. Top chefs use Flower of the Ocean for its subtle characteristics and ability to enhance flavor. Use Flower of the Ocean as a gourmet finishing salt. Also known as Fleur de Sel, Flower of the Ocean is a natural phenomenon of the salt flats that occurs only when the weather conditions are just right. Small, delicate crystals form on the surface of the salt brine and are carefully harvested by hand. Look closely at this naturally white salt and you will notice a pink tint that bespeaks its precious character. Sprinkle Flower of the Ocean on your next dish as a flavor-enhancing finishing salt. It also makes an excellent margarita salt. This is the salt that desert chefs and chocolatiers use in their sweet-salty recipes. Celtic Sea Salt Brand Flower of the Ocean is kosher and certified organic by Nature et Progress, the highest level of certification allowed in Europe.

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