Product Review

The Hachiya Persimmon is a very large, coned shaped fruit. The Hachiya when ripe has a red-orange skin the most popular fresh eating Japanese persimmon in the world.Hachiya Persimmons are the largest variety of persimmon and said to be the best for cooking. Hachiya Persimmon Trees are vigorous trees that produce sweet rich delicious fruit in November and make great indoor patio plants. The trees are also extremely hardy and have been known to survive in low temperatures such as 20F. About Fruit Production: Due to the blossoming cycles of Citrus & Fruit Trees we cannot guarantee that any of our trees will arrive with developed fruit on them. Since our trees are grown from grafts of mature trees, they do produce fruit years sooner than a seeded tree would. Usually our trees will begin to blossom and produce fruit around two to three years old. The older a tree is, the more likely it is to produce fruit. Fruit production is seriously effected by the care that the tree receives and also the climate that the tree resides in. With proper care, any of our trees will thrive and produce fruit for many years. That's why we back our trees with a 3 year warranty!