Product Review

This pan is enough to get even the seasoned chef excited for meatloaf. The perforated, elevated insert allows the grease to drain away as your meatloaf cooks, meaning your meatloaf will be moist, healthy, and delicious. The non-stick coating ensures easy release with effortless cleanup every time and side-less lifting tray makes it easy to remove the meatloaf from the pan for serving. Oven safe to 450°F / 232°C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.
At Chicago Metallic, we believe that serious baking requires serious bakeware. That’s why we’ve been crafting innovative equipment, for professionals and serious home bakers, for over 100 years. We’ve built a global reputation one kitchen at a time. People know our products are built for durability and can be depended on year after year. We’re proud to offer three distinct lines of premium bakeware plus stylish, innovative specialty bakeware and baking essentials. The Chicago Metallic Professional line of bakeware makes cooking and baking a delight. The non-stick surface easily releases each recipe and makes clean-up effortless. It’s the preferred choice of bakers who understand quality and design, but also want professional-grade durability.