Product Review

Orchid Dye for Pysanky Ukrainian Easter Eggs Decorating
A true pink toned red
Instructions:1. Mix dye with 8 oz of boiling water and 1 tablespoon of vinegar.
2. Let cool to room temperature.
3. Dip cleaned egg until desired color achieved.
4. Let egg dry for 1-3 minutes. Egg dye may be stored in closed jar for future use.
Features:

• Non-edible
• Made in the USA

Caution: Dry powder may cause eye irritation, skin and respiratory sensitization. Not harmful if swallowed. Use gloves and safety glasses when working with powder. Do not use for edible eggs.