The Sausage Maker - Cherry Sawdust for Smokers, Five Pound Bag

Product Review

This will give you 18 LARGE handfuls of Hickory Sawdust! When using on your Barbecue Grill with aluminum foil bags, that's 18 aluminum foil bags, enough for 18 Smokings on your grill! Tips for using aluminum foil bag: 1). Spray/mist the Hickory Sawdust with water before sealing the bag 2.) Poke several hole in the top of the aluminum foil bag with a fork 3). Place the aluminum foil bag to the side in your grill - not directly on top of the coals or the gas burner 4). It will take 7 to 10 minutes before the sawdust starts to smoke

100% Hickory Natural Sawdust. This is the REAL DEAL! This is NOT hickory flavored - this is 100% Hickory Sawdust! Cubed Cut Hardwood. Dried and Screened.
NEW - NOW Packaged in a 2 lb. Bag of USDA Approved Hickory Sawdust
Great for smoking on the BBQ Grill or in your Smokehouse. Cube cut hardwood. Dried and Screened
Just take one large handful of our Hickory Sawdust, place in aluminum foil and throw on the grill for that Hickory Flavor!
Meets all specifications for use in federally inspected meat and food establishments

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Natural Hickory Sawdust (2.0 Lb)

Product Review