Product Review

Robert Rothschild raspberry honey mustard-A sweet combination of clover honey, vinegar and red raspberries. Baste or marinate on pork, chicken, shrimp, and salmon. Use as a dip for pretzels, egg rolls, chicken or sushi. Warm mustard with a small amount of olive oil and top steamed vegetables. Eight-time gold medal winner and 1999 grand champion Napa Valley world-Wide mustard competition.