Hog casings for traditional sausage like Italian, Polish, Bratwurst and Chorizo.Natural hog casings for fresh homemade sausage from Butcher-Baker. Each pack fills approx 25 lbs of meat. This listing is for two packages of ca...

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Hog casings for traditional sausage like Italian, Polish, Bratwurst and Chorizo.Natural hog casings for fresh homemade sausage from Butcher-Baker. Each pack fills approx 25 lbs of meat. This listing is for two packages of casings to make a total of 50 lb of sausage. Refrigerate after opening.

  • One 8 oz pack of natural hog casings
  • Resealable ziplock bag pouch
  • Each pack stuffs up to 25 pounds of meat
  • All Natural.
  • North American Casings. Product of the USA. Packaged in Mexico.

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