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Los Chileros Blue Corn Atole, 12 Ounce

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Atole is a traditional breakfast dish made with atole, milk, water, salt and sugar.

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Product Review

Atole is a traditional breakfast dish made with atole, milk, water, salt and sugar.

Used to make atole, a traditional breakfast dish made with atole, milk, water, salt and sugar
When chocolate is used, and this is one of the most popular variations, it is called champurrado
Gluten Free
All natural
A satisfying hot drink for breakfast