Product Review

Fresh Roasted Coffee, Guatemalan Huehuetenango Coffee

Cupping Notes: Cherry, Chocolate, Baking Spice

Guatemala Huehuetenango coffee is praised for having the best of both worlds; a mild body that doesn't overwhelm the palate, but also a beautiful depth of flavor untouched by many other coffee growing regions. Our Guatemala Huehuetenango coffee has a flavor profile that begins with a sweet cherry flavor and notes of chocolate, eventually rounding off into a baked spice finish with medium acidity. The body of this Guatemalan coffee is flavorful, yet mild and is an excellent coffee to enjoy any time of day.

Fresh Roasted Coffee - Coffee for Everybody

The Fresh Roasted Coffee process begins at the source. Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver exceptional coffee with true approachability.

Coffee Storage

Coffee has four age old enemies; heat, light, air and moisture. The way coffee is stored is essential to keeping it fresh and ready to enjoy. Storing coffee in conditions that expose it to these elements will allow for the coffee to lose its flavor rapidly. Coffee should be stored in an opaque, airtight container. We suggest either glass, metal or ceramic. Coffee should not be stored in the freezer, contrary to popular belief, as it leads to moisture extracting the flavor of the coffee. Coffee beans are porous and will also absorb unwanted flavors from your freezer or refrigerator.

What Is In My Coffee?

100% roasted Arabica coffee beans, no additives, artificial flavors or preservatives.