White Peony is the most common style of traditional white tea and consists of two tealeaves and a silvery bud. Gentle processing and a unique withering process result in an amber-orange infusion with low astringency, weighty...

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White Peony is the most common style of traditional white tea and consists of two tealeaves and a silvery bud. Gentle processing and a unique withering process result in an amber-orange infusion with low astringency, weighty mouth-feel and a mild flavor that pairs well with most foods.

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